Leak detecting is one of the most important processes in most food company’s product line. The process ensures quality control to products thus leading to a long life to the product. Compromising the process eventually leads to loss of protective atmosphere in the package and as a result, the product or rather the food’s longevity will be at stake. Most food companies have therefore found it important to introduce seal integrity as an element for their products final quality control. This is to avoid the costly returns that can be encountered by poor leak detecting of goods. The only way to ensure quality leak detection is by introducing various available methods, and leak detection equipment such as; a package leak detection equipment among others.